Eszterházy Torte (GF)
Delicate walnut meringe filled with custard cream and a dash of brandy, coated in almond flakes.
£40.00
Ingredients
eggs, walnuts, sugar, milk, cornflour, vanilla extract, brandy, butter (milk), dark chocolate (may contain milk), apricot jam, almonds
A true Hungarian delicacy, the Eszterházy Torte is made with delicate walnut meringue layers, filled with a rich custard based cream spiked with a hint of brandy. Topped with an elegant white fondant glaze, this cake offers a luxurious dessert experience.